No trip to Australia is complete without experiencing one of our favourite weekend pastimes… brunch! You know that line of people snaking around the corner on a Sunday morning? Yeah, that’s the wait for brunch.
For many Aussies, brunch is an event. The dress code is usually trendy activewear and a fully charged phone for snapping grammable plate pics.
So while you’re here, you may as well embrace the vibe. Ask our Village hosts where hottest brunch spot is, get your activewear on and get ready to try the prettiest avocado on toast you’ve ever seen.
Here are our top 5 brekkie orders:
Smashed Avo
This brunch staple is super simple but SO delicious. If you’ve been following any Aussie content on Instagram, your feed will be chock full of this delicate, art-inspired and downright delicious Aussie fave.
Big Brekkie
Whether you indulged a little too much the night before or you are looking to refuel after a morning run, The Big Brekkie has you covered. It’s a little bit of everything, and it’s guaranteed to keep you fuelled for hours.
Corn Fritters
Crispy corn patties usually served with avocado, poached eggs, and a side of tomato chutney. They’re fresh, savoury, and a little bit sweet - the perfect toast upgrade.
Acai Bowls
If you’re after something lighter, order an acai bowl. Originating from Brazil, these bowls have become hugely popular in Australia, especially the warmer climes. Plus they’re super photogenic and a great choice for those warm Aussie mornings.
Ricotta Hotcakes
The socially acceptable way to eat dessert at breakfast. Ricotta hotcakes are an absolute treat – they’re fluffy, often subtly cheesy, and usually topped with berries, honeycomb butter, and maple syrup. De-lish.